The Resource All About Food Additives, Video Education Australasia

All About Food Additives, Video Education Australasia

Label
All About Food Additives
Title
All About Food Additives
Statement of responsibility
Video Education Australasia
Contributor
Subject
Genre
Language
eng
Summary
Most foods that are purchased for everyday consumption and which pass through some form of industrialized processing contain additives of one type or another. In a sense, humans have used food additives for thousands of years-the use of salt, spices, and other enhancements can be considered a basic foray into the art and science of food additives. This video explores a wide variety of food additive types, including colors, flavors, preservatives, emulsifiers, stabilizers, gelling agents, antioxidants, and processing aids, any or all of which might be found in a typical packaged grocery item. Supported by exciting visual images and graphics, a respected food scientist discusses the core concepts of additives, why we use them, and what kind of impact they have on nutrition
Cataloging source
AzPhAEM
Characteristic
videorecording
Intended audience
6 & up
http://library.link/vocab/relatedWorkOrContributorName
  • Films for the Humanities & Sciences (Firm)
  • Films Media Group
  • Video Education Australasia
Runtime
20
http://library.link/vocab/subjectName
  • Artificial foods industry
  • Diet
  • Energy metabolism
  • Food additives
  • Food industry and trade
  • Food service
  • Nutrition
Technique
live action
Label
All About Food Additives, Video Education Australasia
Link
http://digital.films.com/PortalPlaylists.aspx?aid=36239&xtid=52142
Instantiates
Publication
Note
  • Encoded with permission for digital streaming by Films Media Group on April 12, 2013
  • Films on Demand is distributed by Films Media Group for Films for the Humanities & Sciences, Cambridge Educational, Meridian Education, and Shopware
Color
multicolored
Configuration of playback channels
unknown
Contents
History of Food Additives (1:29) -- Defining Food Additives (0:30) -- Natural vs Synthetic Additives (0:57) -- Ensuring Food Safety (1:47) -- Coloring Food (1:05) -- Flavoring Compounds (1:50) -- Emulsifiers (2:01) -- Gelling Agents (0:58) -- Stabilizers (1:45) -- Preservatives (1:50) -- Antioxidants (2:05) -- Processing Aids (3:04) -- Credits: All About Food Additives (0:38)
Dimensions
unknown
Extent
1 streaming video file (20 min.)
Form of item
online
Governing access note
Access requires authentication through Films on Demand
Medium for sound
other
Other physical details
sd., col.
Publisher number
52142
Sound
sound
Sound on medium or separate
sound on medium
Specific material designation
  • other
  • remote
System control number
  • 100052142
  • (OCoLC)858475374
  • (FOD)100052142
System details
  • Mode of access: Internet
  • System requirements: FOD playback platform
Video recording format
other
Label
All About Food Additives, Video Education Australasia
Link
http://digital.films.com/PortalPlaylists.aspx?aid=36239&xtid=52142
Publication
Note
  • Encoded with permission for digital streaming by Films Media Group on April 12, 2013
  • Films on Demand is distributed by Films Media Group for Films for the Humanities & Sciences, Cambridge Educational, Meridian Education, and Shopware
Color
multicolored
Configuration of playback channels
unknown
Contents
History of Food Additives (1:29) -- Defining Food Additives (0:30) -- Natural vs Synthetic Additives (0:57) -- Ensuring Food Safety (1:47) -- Coloring Food (1:05) -- Flavoring Compounds (1:50) -- Emulsifiers (2:01) -- Gelling Agents (0:58) -- Stabilizers (1:45) -- Preservatives (1:50) -- Antioxidants (2:05) -- Processing Aids (3:04) -- Credits: All About Food Additives (0:38)
Dimensions
unknown
Extent
1 streaming video file (20 min.)
Form of item
online
Governing access note
Access requires authentication through Films on Demand
Medium for sound
other
Other physical details
sd., col.
Publisher number
52142
Sound
sound
Sound on medium or separate
sound on medium
Specific material designation
  • other
  • remote
System control number
  • 100052142
  • (OCoLC)858475374
  • (FOD)100052142
System details
  • Mode of access: Internet
  • System requirements: FOD playback platform
Video recording format
other

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