The Resource Economic and Social Impacts of Food Self-Reliance in the Caribbean, by Ekaterina Dorodnykh, (electronic resource)

Economic and Social Impacts of Food Self-Reliance in the Caribbean, by Ekaterina Dorodnykh, (electronic resource)

Label
Economic and Social Impacts of Food Self-Reliance in the Caribbean
Title
Economic and Social Impacts of Food Self-Reliance in the Caribbean
Statement of responsibility
by Ekaterina Dorodnykh
Creator
Author
Author
Subject
Language
eng
Summary
This book provides a multilayered analysis of food import dependency and its impact on food security in the Caribbean region. The study analyses the main impact of trade liberalization in the Caribbean within the WTO framework and main policy mechanisms to support domestic food production in order to reduce food import dependency. Moreover, the author evaluates economic and social benefits of food self-sufficiency as a strategy aimed to improve domestic food production by increased availability of locally produced food products. Ekaterina Dorodnykh is member of the Caribbean Agro-Economic Society. She previously worked as Agricultural Economist in the Sub-Regional Office for the Caribbean of the Food and Agriculture Organization of the United Nations
http://library.link/vocab/creatorName
Dorodnykh, Ekaterina
Dewey number
320.4
http://bibfra.me/vocab/relation/httpidlocgovvocabularyrelatorsaut
67FqQAKMOpU
Image bit depth
0
LC call number
JL950-969
Literary form
non fiction
Nature of contents
dictionaries
http://library.link/vocab/subjectName
  • Latin America-Politics and gover
  • International organization
  • Agriculture
  • Political economy
  • Development economics
  • Natural resources
  • Latin American Politics
  • International Organization
  • Agriculture
  • International Political Economy
  • Development Economics
  • Natural Resource and Energy Economics
Label
Economic and Social Impacts of Food Self-Reliance in the Caribbean, by Ekaterina Dorodnykh, (electronic resource)
Instantiates
Publication
Antecedent source
mixed
Bibliography note
Includes bibliographical references and index
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
not applicable
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
1. Introduction -- 2. Trade Liberalization and Food Import Dependency -- 3. Import Dependency and Food and Nutritional Security in the Caribbean -- 4. Economic and Social Benefits of Increased Food Self-Reliance -- 5. Viability of Food Self-Reliance Strategy within the WTO Framework -- 6. Research Design and Methods -- 7. Empirical Analysis -- 8. Policies and Strategies for Food Self-Reliance -- 9. Conclusions and Recommendations
Dimensions
unknown
Edition
1st ed. 2017.
Extent
1 online resource (XXI, 134 p. 14 illus. in color.)
File format
multiple file formats
Form of item
online
Isbn
9783319501888
Level of compression
uncompressed
Media category
computer
Media MARC source
rdamedia
Media type code
c
Other control number
10.1007/978-3-319-50188-8
Quality assurance targets
absent
Reformatting quality
access
Specific material designation
remote
System control number
  • (CKB)3710000001026086
  • (DE-He213)978-3-319-50188-8
  • (MiAaPQ)EBC4789919
  • (EXLCZ)993710000001026086
Label
Economic and Social Impacts of Food Self-Reliance in the Caribbean, by Ekaterina Dorodnykh, (electronic resource)
Publication
Antecedent source
mixed
Bibliography note
Includes bibliographical references and index
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
not applicable
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
1. Introduction -- 2. Trade Liberalization and Food Import Dependency -- 3. Import Dependency and Food and Nutritional Security in the Caribbean -- 4. Economic and Social Benefits of Increased Food Self-Reliance -- 5. Viability of Food Self-Reliance Strategy within the WTO Framework -- 6. Research Design and Methods -- 7. Empirical Analysis -- 8. Policies and Strategies for Food Self-Reliance -- 9. Conclusions and Recommendations
Dimensions
unknown
Edition
1st ed. 2017.
Extent
1 online resource (XXI, 134 p. 14 illus. in color.)
File format
multiple file formats
Form of item
online
Isbn
9783319501888
Level of compression
uncompressed
Media category
computer
Media MARC source
rdamedia
Media type code
c
Other control number
10.1007/978-3-319-50188-8
Quality assurance targets
absent
Reformatting quality
access
Specific material designation
remote
System control number
  • (CKB)3710000001026086
  • (DE-He213)978-3-319-50188-8
  • (MiAaPQ)EBC4789919
  • (EXLCZ)993710000001026086

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