The Resource Forests and food : addressing hunger and nutrition across sustainable landscapes, edited by Bhaskar Vira, Christoph Wildburger and Stephanie Mansourian

Forests and food : addressing hunger and nutrition across sustainable landscapes, edited by Bhaskar Vira, Christoph Wildburger and Stephanie Mansourian

Label
Forests and food : addressing hunger and nutrition across sustainable landscapes
Title
Forests and food
Title remainder
addressing hunger and nutrition across sustainable landscapes
Statement of responsibility
edited by Bhaskar Vira, Christoph Wildburger and Stephanie Mansourian
Contributor
Editor
Publisher
Subject
Genre
Language
  • eng
  • eng
Additional physical form
Also available in print form.
Cataloging source
MiAaPQ
Dewey number
338.19
Illustrations
  • illustrations
  • charts
Index
no index present
Language note
English
LC call number
HD9000.5
LC item number
.F674 2015
Literary form
non fiction
Nature of contents
  • dictionaries
  • bibliography
http://library.link/vocab/relatedWorkOrContributorName
  • Open Book Publishers
  • Vira, Bhaskar
  • Wildburger, Christoph
  • Mansourian, Stephanie
http://library.link/vocab/subjectName
  • Food security
  • Food supply
  • Food supply
Label
Forests and food : addressing hunger and nutrition across sustainable landscapes, edited by Bhaskar Vira, Christoph Wildburger and Stephanie Mansourian
Instantiates
Publication
Copyright
Note
Bibliographic Level Mode of Issuance: Monograph
Bibliography note
Includes bibliographical references at the end of each chapters
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Preface: Connecting the Dots by Alexander Buck Acknowledgements Acronyms, Units and Symbols 1 Introduction: Forests, Trees and Landscapes for Food Security and Nutrition Coordinating lead author: Bhaskar Vira Lead authors: Bina Agarwal, Ramni Jamnadass, Daniela Kleinschmit, Stepha McMullin, Stephanie Mansourian, Henry Neufeldt, John A. Parrotta, Terry Sunderland and Christoph Wildburger 1.1 Problem Statement: Can Forests and Tree-based Systems Contribute to Food Security and Nutrition? 1.2 Prevailing Paradigms about Forests, Agriculture, Food Security and Nutrition 1.3 Policy Context and Scope 1.4 Structure of the Narrative 1.5 Forests and Tree-based Landscapes for Food Security and Nutrition: A Brief Preview 1.5.1 Direct and Indirect Contributions of Forests and Tree-based Systems to Food Security and Nutrition 1.5.2 Drivers Affecting the Relationship between Forest-tree Landscapes and Food 1.5.3 Trade-offs, Conflicts and Synergies in Land Use, and Responses 1.6 Evidence and Knowle ‡a dge Gaps References -- 2 Understanding the Roles of Forests and Tree-based Systems in Food Provision Coordinating lead authors: Ramni Jamnadass and Stepha McMullin Lead authors: Miyuki Iiyama and Ian K. Dawson Contributing authors: Bronwen Powell, Celine Termote, Amy Ickowitz, Katja Kehlenbeck, Barbara Vinceti, Nathalie van Vliet, Gudrun Keding, Barbara Stadlmayr, Patrick Van Damme, Sammy Carsan, Terry Sunderland, Mary Njenga, Amos Gyau, Paolo Cerutti, Jolien Schure, Christophe Kouame, Beatrice Darko Obiri, Daniel Ofori, Bina Agarwal, Henry Neufeldt, Ann Degrande and Anca Serban 2.1 Introduction 2.2 Food Security and Nutrition 2.3 The Direct Roles of Forests and Tree-based Systems 2.3.1 Foods Provided by Forests and Tree-based Systems 2.3.2 Dietary Choices, Access to Resources and Behavioural Change 2.4 The Indirect Roles of Forests and Tree-based Systems 2.4.1 Income and other Livelihood Opportunities 2.4.2 Provision of Ecosystem Services 2.5 Conclusions References-- ‡a 3 The Historical, Environmental and Socio-economic Context of Forests and Tree-based Systems for Food Security and Nutrition Coordinating lead author: John A. Parrotta Lead authors: Jennie Dey de Pryck, Beatrice Darko Obiri, Christine Padoch, Bronwen Powell and Chris Sandbrook Contributing authors: Bina Agarwal, Amy Ickowitz, Katy Jeary, Anca Serban, Terry Sunderland and Tran Nam Tu 3.1 Introduction 3.2 Forests and Tree-based Systems: An Overview 3.2.1 Historical Overview and the Role of Traditional Knowledge 3.2.2 Managed Forests, Woodlands and Parklands 3.2.3 Shifting Cultivation Systems 3.2.4 Agroforestry Systems 3.2.5 Single-species Tree Crop Production Systems 3.3 The Influence of Forest Landscape Configuration Management and Use on Food Security and Nutrition 3.3.1 Interactions between Landscape Components 3.3.2 The Influence of Landscape Use and Management of Forests and Tree-Based Systems on Nutrition 3.4 The Socio-economic Organisation of Forests and Tree-based Systems 3.4.1 I ‡a Introduction 3.4.2 Land, Tree and Related Natural Resource Tenure 3.4.3 Gender, Rights to Land and Trees, and Food Security 3.4.4 Human Capital, Control and Decision-making in Forests and Tree-based Systems 3.4.5 Financial Capital and Credit: Using and Investing in Forests and Trees 3.5 Conclusions References -- 4 Drivers of Forests and Tree-based Systems for Food Security and Nutrition Coordinating lead author: Daniela Kleinschmit Lead authors: Bimbika Sijapati Basnett, Adrian Martin, Nitin D. Rai and Carsten Smith-Hall Contributing authors: Neil M. Dawson, Gordon Hickey, Henry Neufeldt, Hemant R. Ojha and Solomon Zena Walelign 4.1 Introduction 4.2 Environmental Drivers 4.3 Social Drivers 4.4 Economic Drivers 4.5 Governance 4.6 Conclusions References-- ‡a 5 Response Options Across the Landscape Coordinating lead author: Terry Sunderland Lead authors: Frédéric Baudron, Amy Ickowitz, Christine Padoch, Mirjam Ros-Tonen, Chris Sandbrook and Bhaskar Vira Contributing authors: Josephine Chambers, Elizabeth Deakin, Samson Foli, Katy Jeary, John A. Parrotta, Bronwen Powell, James Reed, Sarah Ayeri Ogalleh, Henry Neufeldt and Anca Serban 5.1 Introduction 5.2 The Role of Landscape Configurations 5.2.1 Temporal Dynamics within Landscapes 5.2.2 Trade-offs and Choices at the Landscape Scale 5.3 Land Sparing and Land Sharing 5.4 Landscapes and Localised Food Systems 5.5 "Nutrition-sensitive" Landscapes 5.6 Landscape Governance 5.7 Conclusions References-- ‡a 6 Public Sector, Private Sector and Socio-cultural Response Options Coordinating lead author: Henry Neufeldt Lead authors: Pablo Pacheco, Hemant R. Ojha, Sarah Ayeri Ogalleh, Jason Donovan and Lisa Fuchs Contributing authors: Daniela Kleinschmit, Patti Kristjanson, Godwin Kowero, Vincent O. Oeba and Bronwen Powell 6.1 Introduction 6.2 Governance Responses to Enhance Linkages between Forests and Tree-based Systems and Food Security and Nutrition 6.2.1 Introduction 6.2.2 Reforms Related to Tenure and Resource Rights 6.2.3 Decentralisation and Community Participation in Forest Management 6.2.4 Regulating Markets 6.2.5 Catalysing Governance Reform 6.3 Private Sector-driven Initiatives for Enhancing Governance in Food Systems 6.3.1 Introduction 6.3.2 The Challenges of Sustainability and Inclusiveness in Food Supply 6.3.3 Global Initiatives to Support Sustainable Finance and Supply 6.3.4 Emerging Corporate Sustainability Initiatives 6.3.5 "Hybrid" Models for Sustainable and Inclusive Supply^ ‡a 6.4 Socio-cultural Response Options 6.4.1 Introduction 6.4.2 Changing Urban Demand 6.4.3 Behaviour Change and Education to Improve Dietary Choices 6.4.4 Reducing Inequalities and Promoting Gender-responsive Interventions and Policies 6.4.5 Social Mobilisation for Food Security 6.5 Conclusions References -- 7 Conclusions Coordinating lead author: Bhaskar Vira Lead authors: Ramni Jamnadass, Daniela Kleinschmit, Stepha McMullin, Stephanie Mansourian, Henry Neufeldt, John A. Parrotta, Terry Sunderland and Christoph Wildburger 7.1 Forests and Trees Matter for Food Security and Nutrition 7.2 Governing Multi-functional Landscapes for Food Security and Nutrition 7.3 The Importance of Secure Tenure and Local Control 7.4 Reimagining Forests and Food Security 7.5 Knowledge Gaps 7.6 Looking Ahead: The Importance of Forest and Tree-based Systems for Food Security and Nutrition -- Appendix 1: Glossary Appendix 2: List of Panel Members, Authors and Reviewers
Dimensions
unknown
Extent
1 online resource (275 pages)
Form of item
online
Isbn
9782821876118
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Other physical details
illustrations, charts; digital, PDF file(s).
Sound
unknown sound
Specific material designation
remote
System control number
  • (CKB)3710000000543694
  • (SSID)ssj0001671977
  • (PQKBManifestationID)16466091
  • (PQKBTitleCode)TC0001671977
  • (PQKBWorkID)15009199
  • (PQKB)11670312
  • (MiAaPQ)EBC4340049
  • (WaSeSS)IndRDA00058164
  • (EXLCZ)993710000000543694
System details
Mode of access: internet via World Wide Web
Label
Forests and food : addressing hunger and nutrition across sustainable landscapes, edited by Bhaskar Vira, Christoph Wildburger and Stephanie Mansourian
Publication
Copyright
Note
Bibliographic Level Mode of Issuance: Monograph
Bibliography note
Includes bibliographical references at the end of each chapters
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Preface: Connecting the Dots by Alexander Buck Acknowledgements Acronyms, Units and Symbols 1 Introduction: Forests, Trees and Landscapes for Food Security and Nutrition Coordinating lead author: Bhaskar Vira Lead authors: Bina Agarwal, Ramni Jamnadass, Daniela Kleinschmit, Stepha McMullin, Stephanie Mansourian, Henry Neufeldt, John A. Parrotta, Terry Sunderland and Christoph Wildburger 1.1 Problem Statement: Can Forests and Tree-based Systems Contribute to Food Security and Nutrition? 1.2 Prevailing Paradigms about Forests, Agriculture, Food Security and Nutrition 1.3 Policy Context and Scope 1.4 Structure of the Narrative 1.5 Forests and Tree-based Landscapes for Food Security and Nutrition: A Brief Preview 1.5.1 Direct and Indirect Contributions of Forests and Tree-based Systems to Food Security and Nutrition 1.5.2 Drivers Affecting the Relationship between Forest-tree Landscapes and Food 1.5.3 Trade-offs, Conflicts and Synergies in Land Use, and Responses 1.6 Evidence and Knowle ‡a dge Gaps References -- 2 Understanding the Roles of Forests and Tree-based Systems in Food Provision Coordinating lead authors: Ramni Jamnadass and Stepha McMullin Lead authors: Miyuki Iiyama and Ian K. Dawson Contributing authors: Bronwen Powell, Celine Termote, Amy Ickowitz, Katja Kehlenbeck, Barbara Vinceti, Nathalie van Vliet, Gudrun Keding, Barbara Stadlmayr, Patrick Van Damme, Sammy Carsan, Terry Sunderland, Mary Njenga, Amos Gyau, Paolo Cerutti, Jolien Schure, Christophe Kouame, Beatrice Darko Obiri, Daniel Ofori, Bina Agarwal, Henry Neufeldt, Ann Degrande and Anca Serban 2.1 Introduction 2.2 Food Security and Nutrition 2.3 The Direct Roles of Forests and Tree-based Systems 2.3.1 Foods Provided by Forests and Tree-based Systems 2.3.2 Dietary Choices, Access to Resources and Behavioural Change 2.4 The Indirect Roles of Forests and Tree-based Systems 2.4.1 Income and other Livelihood Opportunities 2.4.2 Provision of Ecosystem Services 2.5 Conclusions References-- ‡a 3 The Historical, Environmental and Socio-economic Context of Forests and Tree-based Systems for Food Security and Nutrition Coordinating lead author: John A. Parrotta Lead authors: Jennie Dey de Pryck, Beatrice Darko Obiri, Christine Padoch, Bronwen Powell and Chris Sandbrook Contributing authors: Bina Agarwal, Amy Ickowitz, Katy Jeary, Anca Serban, Terry Sunderland and Tran Nam Tu 3.1 Introduction 3.2 Forests and Tree-based Systems: An Overview 3.2.1 Historical Overview and the Role of Traditional Knowledge 3.2.2 Managed Forests, Woodlands and Parklands 3.2.3 Shifting Cultivation Systems 3.2.4 Agroforestry Systems 3.2.5 Single-species Tree Crop Production Systems 3.3 The Influence of Forest Landscape Configuration Management and Use on Food Security and Nutrition 3.3.1 Interactions between Landscape Components 3.3.2 The Influence of Landscape Use and Management of Forests and Tree-Based Systems on Nutrition 3.4 The Socio-economic Organisation of Forests and Tree-based Systems 3.4.1 I ‡a Introduction 3.4.2 Land, Tree and Related Natural Resource Tenure 3.4.3 Gender, Rights to Land and Trees, and Food Security 3.4.4 Human Capital, Control and Decision-making in Forests and Tree-based Systems 3.4.5 Financial Capital and Credit: Using and Investing in Forests and Trees 3.5 Conclusions References -- 4 Drivers of Forests and Tree-based Systems for Food Security and Nutrition Coordinating lead author: Daniela Kleinschmit Lead authors: Bimbika Sijapati Basnett, Adrian Martin, Nitin D. Rai and Carsten Smith-Hall Contributing authors: Neil M. Dawson, Gordon Hickey, Henry Neufeldt, Hemant R. Ojha and Solomon Zena Walelign 4.1 Introduction 4.2 Environmental Drivers 4.3 Social Drivers 4.4 Economic Drivers 4.5 Governance 4.6 Conclusions References-- ‡a 5 Response Options Across the Landscape Coordinating lead author: Terry Sunderland Lead authors: Frédéric Baudron, Amy Ickowitz, Christine Padoch, Mirjam Ros-Tonen, Chris Sandbrook and Bhaskar Vira Contributing authors: Josephine Chambers, Elizabeth Deakin, Samson Foli, Katy Jeary, John A. Parrotta, Bronwen Powell, James Reed, Sarah Ayeri Ogalleh, Henry Neufeldt and Anca Serban 5.1 Introduction 5.2 The Role of Landscape Configurations 5.2.1 Temporal Dynamics within Landscapes 5.2.2 Trade-offs and Choices at the Landscape Scale 5.3 Land Sparing and Land Sharing 5.4 Landscapes and Localised Food Systems 5.5 "Nutrition-sensitive" Landscapes 5.6 Landscape Governance 5.7 Conclusions References-- ‡a 6 Public Sector, Private Sector and Socio-cultural Response Options Coordinating lead author: Henry Neufeldt Lead authors: Pablo Pacheco, Hemant R. Ojha, Sarah Ayeri Ogalleh, Jason Donovan and Lisa Fuchs Contributing authors: Daniela Kleinschmit, Patti Kristjanson, Godwin Kowero, Vincent O. Oeba and Bronwen Powell 6.1 Introduction 6.2 Governance Responses to Enhance Linkages between Forests and Tree-based Systems and Food Security and Nutrition 6.2.1 Introduction 6.2.2 Reforms Related to Tenure and Resource Rights 6.2.3 Decentralisation and Community Participation in Forest Management 6.2.4 Regulating Markets 6.2.5 Catalysing Governance Reform 6.3 Private Sector-driven Initiatives for Enhancing Governance in Food Systems 6.3.1 Introduction 6.3.2 The Challenges of Sustainability and Inclusiveness in Food Supply 6.3.3 Global Initiatives to Support Sustainable Finance and Supply 6.3.4 Emerging Corporate Sustainability Initiatives 6.3.5 "Hybrid" Models for Sustainable and Inclusive Supply^ ‡a 6.4 Socio-cultural Response Options 6.4.1 Introduction 6.4.2 Changing Urban Demand 6.4.3 Behaviour Change and Education to Improve Dietary Choices 6.4.4 Reducing Inequalities and Promoting Gender-responsive Interventions and Policies 6.4.5 Social Mobilisation for Food Security 6.5 Conclusions References -- 7 Conclusions Coordinating lead author: Bhaskar Vira Lead authors: Ramni Jamnadass, Daniela Kleinschmit, Stepha McMullin, Stephanie Mansourian, Henry Neufeldt, John A. Parrotta, Terry Sunderland and Christoph Wildburger 7.1 Forests and Trees Matter for Food Security and Nutrition 7.2 Governing Multi-functional Landscapes for Food Security and Nutrition 7.3 The Importance of Secure Tenure and Local Control 7.4 Reimagining Forests and Food Security 7.5 Knowledge Gaps 7.6 Looking Ahead: The Importance of Forest and Tree-based Systems for Food Security and Nutrition -- Appendix 1: Glossary Appendix 2: List of Panel Members, Authors and Reviewers
Dimensions
unknown
Extent
1 online resource (275 pages)
Form of item
online
Isbn
9782821876118
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Other physical details
illustrations, charts; digital, PDF file(s).
Sound
unknown sound
Specific material designation
remote
System control number
  • (CKB)3710000000543694
  • (SSID)ssj0001671977
  • (PQKBManifestationID)16466091
  • (PQKBTitleCode)TC0001671977
  • (PQKBWorkID)15009199
  • (PQKB)11670312
  • (MiAaPQ)EBC4340049
  • (WaSeSS)IndRDA00058164
  • (EXLCZ)993710000000543694
System details
Mode of access: internet via World Wide Web

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