The Resource Marketing of agricultural products, Richard J. Kohls, Joseph N. Uhl

Marketing of agricultural products, Richard J. Kohls, Joseph N. Uhl

Label
Marketing of agricultural products
Title
Marketing of agricultural products
Statement of responsibility
Richard J. Kohls, Joseph N. Uhl
Creator
Contributor
Subject
Language
eng
Cataloging source
DLC
http://library.link/vocab/creatorDate
1921-
http://library.link/vocab/creatorName
Kohls, Richard L.
Dewey number
381/.41
Illustrations
illustrations
Index
index present
LC call number
HD9000.5
LC item number
.K57 1998
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorName
Uhl, Joseph N
http://library.link/vocab/subjectName
  • Produce trade
  • Farm produce
  • Produce trade
  • Farm produce
Label
Marketing of agricultural products, Richard J. Kohls, Joseph N. Uhl
Instantiates
Publication
Bibliography note
Includes bibliographical references and index
Contents
  • Pt. I. The Framework of the Marketing Problem. 1. Introduction to Food Marketing. 2. Analyzing Agricultural and Food Markets. 3. Agricultural Production and Marketing -- Pt. II. Food Markets and Institutions. 4. Food Consumption and Marketing. 5. Food Processing and Manufacturing. 6. Food Wholesaling and Retailing. 7. The International Food Market -- Pt. III. Prices and Marketing Costs. 8. Price Analysis and the Exchange Function. 9. Competition in Food Markets. 10. Farm and Food Prices. 11. Food Marketing Costs -- Pt. IV. Functional and Organizational Issues. 12. The Changing Organization of Food Markets. 13. Cooperatives in the Food Industry. 14. Market Development and Demand Expansion. 15. Market and Bargaining Power. 16. Market Information. 17. Standardization and Grading. 18. Transportation. 19. Storage. 20. Risk Management and the Futures Market -- Pt. V. The Government and Food Marketing. 21. Government Price, Income, and Marketing Programs
  • 22. Food Marketing Regulations -- Pt. VI. Commodity Marketing. 23. Livestock and Meat Marketing. 24. Milk and Dairy Product Marketing. 25. Poultry and Egg Marketing. 26. Grain Marketing. 27. Cotton and Textile Marketing. 28. Tobacco and Tobacco Product Marketing. 29. Fruit and Vegetable Marketing -- Appendix. Annotated Bibliography: Food Marketing Research, Information, and News
Dimensions
26 cm.
Edition
8th ed.
Extent
xv, 560 p.
Isbn
9780132312752
Lccn
97003807 //r97
Other physical details
ill., maps
System control number
  • (CaMWU)u1394543-01umb_inst
  • (Sirsi) AKV-3413
  • ltsw0208214
  • (OCoLC)36330890
Label
Marketing of agricultural products, Richard J. Kohls, Joseph N. Uhl
Publication
Bibliography note
Includes bibliographical references and index
Contents
  • Pt. I. The Framework of the Marketing Problem. 1. Introduction to Food Marketing. 2. Analyzing Agricultural and Food Markets. 3. Agricultural Production and Marketing -- Pt. II. Food Markets and Institutions. 4. Food Consumption and Marketing. 5. Food Processing and Manufacturing. 6. Food Wholesaling and Retailing. 7. The International Food Market -- Pt. III. Prices and Marketing Costs. 8. Price Analysis and the Exchange Function. 9. Competition in Food Markets. 10. Farm and Food Prices. 11. Food Marketing Costs -- Pt. IV. Functional and Organizational Issues. 12. The Changing Organization of Food Markets. 13. Cooperatives in the Food Industry. 14. Market Development and Demand Expansion. 15. Market and Bargaining Power. 16. Market Information. 17. Standardization and Grading. 18. Transportation. 19. Storage. 20. Risk Management and the Futures Market -- Pt. V. The Government and Food Marketing. 21. Government Price, Income, and Marketing Programs
  • 22. Food Marketing Regulations -- Pt. VI. Commodity Marketing. 23. Livestock and Meat Marketing. 24. Milk and Dairy Product Marketing. 25. Poultry and Egg Marketing. 26. Grain Marketing. 27. Cotton and Textile Marketing. 28. Tobacco and Tobacco Product Marketing. 29. Fruit and Vegetable Marketing -- Appendix. Annotated Bibliography: Food Marketing Research, Information, and News
Dimensions
26 cm.
Edition
8th ed.
Extent
xv, 560 p.
Isbn
9780132312752
Lccn
97003807 //r97
Other physical details
ill., maps
System control number
  • (CaMWU)u1394543-01umb_inst
  • (Sirsi) AKV-3413
  • ltsw0208214
  • (OCoLC)36330890

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